E.V.O. Oil Valdoleto Monocultivar Ghiacciola (Emilia Romagna) - 250ml
Tenuta Pennita - Monocultivar of Ghiacciola Brisighella
Oil of great character, at the nose it has vegetal notes.
On the palate the sweet opening is replaced by a strong spicy and a remarkable persistence.
All of this ends in a balanced and pleasant olfactory and gustatory sensations.
Pairings: Fish, fish tartare, legumes.
Aromatic profile: Tomato, rocket, aromatic herbs, apple, herb.
Color: Green, persistent.
Gambero Rosso Evaluation - Oils of Italy:
Production area: Castrocaro Terme and Terra del Sole FC - Brisighella RA